Bangkok Street Food – Grilled Fish @ Pratunam
Third and last (LAST?!!!) day of the 3-Days-Long-Weekend here in Perak. Time flies when you’re minding your own business, chomping on some good grubs here and there (delightful Big Tree Foot/Dai Shu...
View ArticleChatuchak Weekend Market & Mon Nom Sod Toast and Milk
Previous post – Bangkok Street Food – Grilled Fish @ Pratunam ….. The myriad of colours and flavours @ Chatuchak Weekend Market, Bangkok On our fourth day in Bangkok (given that it’s a Saturday), we...
View ArticleInterlude – A Spirited Motormouth in Bangkok
It was almost blissful. That I left the cold/emotionless cubicle, the piles of work heaped on these strained shoulders, the manic chase for numbers, and the country plagued by impossibly ridiculous...
View ArticleA Slice of Old Bangkok @ Nang Loeng Market
Idling ladies with mortar and pestle; grinding freshly-julienned young papaya for the perennial favourite salad of the Thais; Som Tum, sweet and juicy pineapples, and salted fish flattened to lift that...
View ArticleSoldiering Into My 4th Year of Blogging – Or Tor Kor Market, Bangkok
Or Tor Kor Market @ Bangkok, Thailand You know sometimes, the mere thought of walking into a wet market will irk the most conventional of tourists. Imagine the moss-covered walls, damp and humid air...
View ArticleBang Rak @ Bangkok – A Neighbourhood Crawling With Good Eats
Bang Rak; a community of foodies and overflowing with hospitality Following up on the stories of Nang Loeng market and Or Tor Kor market in Bangkok, we decided to venture slightly off-radar to this old...
View ArticleBoat Noodles @ Victory Monument, Bangkok – You Can NEVER Stop At One Bowl!
Churning out bowls after bowls of the famed Boat Noodles of Bangkok; watching them in action was akin to poetry in motion; seamless transition between every single process. If it’s your first time...
View ArticleBangkok 2012 : In A Trance of Street Food, Prayers & More
1. Ruby-red fresh pomegranates to be juiced. Frying the savoury peanut crackers and loving every second of it. Lap chup; the jelly-like colourful desserts made from mung bean and coconut milk; with a...
View ArticleWhen In Bangkok, You Shall Not Eat Burgers. But Motormouth Did.
The Aussie Burger (275 baht for Regular, 340 baht for Large) – Beetroot, Grilled Pineapple, Crispy Bacon, Cheddar Cheese & Fried Egg with Vegemite Mayo. And so, in the last post, there was a...
View ArticleHitting the streets for the best food in Bangkok
This article was originaly published in the print edition of The Malay Mail. You can read it HERE. “Moo Ping” – grilled marinated pork or Thai pork satay (usually around 20 baht each) is one of the...
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